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Aix's
chef-proprietor, Rachel Woolcott, changes
the menu seasonally to bring the freshest ingredients to a unique
and creative Provencal fare. This elegant but casual uptown restaurant
is known for its award winning food. The wine dinners, brunch, and
happy hour are irresistible. An exquisite wine list, and exemplary
service keep this restaurant in Denver's top rated for 5 years running. |
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